How to: Its Halloween Time!! Make Candy Corn Infused Halloween Vodka

web-candy-corn-1 Love it or hate it, candy corn is here to stay literally. It’s non-biodegradable. The sticky legacy of this polarizing Halloween treat can be traced back to the 1880s. Some haters say we’re still eating the original batch today. Since then, candy corn has become a familiar trick-or-treat bag filler, even if not everyone actually enjoys it.
Turn your candy corn into a frightfully easy infused vodka.
If you’re serious about your sweets, sip this neon-hued nectar straight. Or, shake it with orange liqueur and citrus juice, and serve the cocktail to like-minded sweet tooths at your Halloween bash. This one goes out to all the candy corn lovers lurking in the shadows. Stand tall—this is your season.

Candy Corn-Infused Vodka

INGREDIENTS: 1 (750 mL) bottle inexpensive vodka 1 cup candy corn PREPARATION: Pour full contents of vodka bottle and candy corn into an airtight container. Shake and let sit for 3-4 hours to infuse. Strain, rebottle and chill before using. Candy Corn Cocktail INGREDIENTS: 2 oz Candy corn-infused vodka .75 oz Orange liqueur .5 oz Lime juice Garnish: Crushed candy corn via: liquor.com  

About Robin

I have been blogging for over 2 years. My goal with blogging was so that I could bring the stories that matter, the stories that make a difference and the stories that put spotlight on achievement and success.
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