5 Fast and Easy Ways to Peel Garlic


In the kitchen, garlic is practically as valuable as a sharp knife. The ingredient is part of the onion family and you may be hard-pressed to find a savory and flavorful dish it doesn't go with. Garlic can be used in sauces, dips, pastas, chicken dishes and seafood,—you name it! Because garlic is such a flavorful and very healthy ingredient, you probably want to use it in many meals you cook up. However, peeling it can be tedious (and take up valuable cooking time) if you don't know the right tricks. One of the easiest ways to peel garlic is by shaking it out of the shell. This can be done with the help of two bowls. Place the garlic into one bowl and cover it with the other bowl. Shake the two bowls vigorously to dislodge the garlic from its paper-y skin. If it's a very noisy process, you're doing it right! You can also microwave the garlic for 20 seconds to remove its skin. This should make it easier to remove. If the microwave method isn't for you, try dry-roasting the garlic in a skillet. This should char the skin of the garlic, making the peels slip off more easily. Of all the methods, this is by far the most aromatic! You can also smash the garlic with a knife. Place the garlic beneath your knife and firmly press on it with your palms Watch the video above to learn five fast and easy ways to peel garlic! Then, check out the slideshow below to learn 7 reasons you should be eating it!

About MimisThoughts

My close family call me Mimi, you will too. A 53 year old black female with many thoughts and opinions. I am vocal and passionate. I was raised old school and am proud to know most children that I had any influence over are carrying on the right way. 'Please, Thank You, Yes Ma'am, No Sir'. Divorced a couple times and no children of my own. I have lived a full and diverse life. Well educated and very liberal a Baptist raised in the church. I hope my posts, information, and opinions in my blog inspire you to open up a conversation. Pass along the usually hidden unheard of and unknown facts of how life is being lived today. Welcome to my thoughts....
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